![]() It also sets new water quality limits for groundwater and surface water, establishes requirements for farms to further reduce nitrogen losses over time, increases minimum flows for rivers and streams, and introduces a cap on the volume of water available for allocation. Establish a new nutrient framework for commercial vegetable growing operations.Provide the use of managed aquifer recharge (a technique to improve the volume and quality of groundwater) across the region.Enable consideration of Ngāi Tahu values in relation to a broader range of activities. ![]()
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